Main public logs

Combined display of all available logs of Wiki_Recipe. You can narrow down the view by selecting a log type, the username (case-sensitive), or the affected page (also case-sensitive).

• 03:38, 16 October 2026 Korostysh talk contribs created page Ingredient:Split peas (Created page with "thumb|right|300px|Cooked yellow and green split peas Split peas are field peas that have been dried, peeled, and split in half. Because the outer skin is removed, they break down easily during cooking to create thick, hearty, and creamy textures. == Nutritional Information == ''Values based on a standard 100g (3.5 oz) serving of boiled split peas.'' {| class="wikitable" ! Nutrient !! Amount |- | '''Calories''' || 118 kcal |- | '''Protein''' ||...")