https://wikirecipe.app/index.php?action=history&feed=atom&title=Tool%3ABread_Knife 2026-10-17T05:16:11Z Revision history for this page on the wiki MediaWiki 1.43.11 https://wikirecipe.app/index.php?title=Tool:Bread_Knife&diff=139&oldid=prev 2026-10-16T12:09:27Z

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<p></p> <p><b>New page</b></p><div>[[File:Bread_knife.jpg|thumb|right|300px|A long, serrated bread knife]]<br /> A &#039;&#039;&#039;bread knife&#039;&#039;&#039; features a long, straight blade with a sharp, serrated edge. The teeth act like a saw, allowing the blade to bite into hard crusts and slice through soft interiors without applying downward pressure.<br /> <br /> == Characteristics ==<br /> * &#039;&#039;&#039;Blade Length:&#039;&#039;&#039; Usually 8 to 10 inches (20-25 cm) to span wide loaves.<br /> * &#039;&#039;&#039;Profile:&#039;&#039;&#039; Straight edge with deep or shallow serrations.<br /> <br /> == Primary Uses ==<br /> * Sawing through crusty artisan bread, baguettes, and soft sandwich loaves.<br /> * Slicing delicate cakes and pastries.<br /> <br /> == See Also ==<br /> * [[Tool:Knives]]<br /> * [[Tool:Chef&#039;s_Knife]]<br /> <br /> [[Category:Tools]]<br /> [[Category:Knives]]</div>

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